Westside Resources Conservation District
Carbon Cycle

The carbon cycle is the biogeochemical cycle by which carbon is exchanged among the biosphere, pedosphere, geosphere, hydrosphere, and atmosphere of the Earth.
The cycle is usually thought of as four major reservoirs of carbon interconnected by pathways of exchange. These reservoirs are:
The atmosphere.
The terrestrial biosphere, which is usually defined to include fresh water systems and non-living organic material, such as soil carbon.
The oceans, including dissolved inorganic carbon and living and non-living marine biota,
The sediments including fossil fuels.
The annual movements of carbon, the carbon exchanges between reservoirs, occur because of various chemical, physical, geological, and biological processes. The ocean contains the largest active pool of carbon near the surface of the Earth, but the deep ocean part of this pool does not rapidly exchange with the atmosphere.
The global carbon budget is the balance of the exchanges (incomes and losses) of carbon between the carbon reservoirs or between one specific loop (e.g., atmosphere ↔ biosphere) of the carbon cycle. An examination of the carbon budget of a pool or reservoir can provide information about whether the pool or reservoir is functioning as a source or sink for carbon dioxide.
For more information, click here: http://en.wikipedia.org/wiki/Carbon_cycle
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Nitrogen Cycle

The nitrogen cycle is the biogeochemical cycle that describes the transformations of nitrogen and nitrogen-containing compounds in nature. It is a cycle which includes gaseous components.
Earth's
atmosphere is about 78% nitrogen, making it the largest pool of
nitrogen. Nitrogen is essential for many biological processes; and is
crucial for any life here on Earth. It is in all amino acids, is
incorporated into proteins, and is present in the bases that make up
nucleic acids, such as DNA and RNA. In plants, much of the nitrogen is
used in chlorophyll molecules which are essential for photosynthesis
and further growth.[1]
Processing, or fixation, is necessary
to convert gaseous nitrogen into forms usable by living organisms. Some
fixation occurs in lightning strikes, but most fixation is done by
free-living or symbiotic bacteria. These bacteria have the nitrogenase
enzyme that combines gaseous nitrogen with hydrogen to produce ammonia,
which is then further converted by the bacteria to make its own organic
compounds. Some nitrogen fixing bacteria, such as Rhizobium, live in
the root nodules of legumes (such as peas or beans). Here they form a
mutualistic relationship with the plant, producing ammonia in exchange
for carbohydrates. Nutrient-poor soils can be planted with legumes to
enrich them with nitrogen. A few other plants can form such symbioses.
Nowadays, a very considerable portion of nitrogen is fixated in ammonia
chemical plants.
Other plants get nitrogen from the soil, and
by absorption of their roots in the form of either nitrate ions or
ammonium ions. All nitrogen obtained by animals can be traced back to
the eating of plants at some stage of the food chain.
For more information, click here: http://en.wikipedia.org/wiki/Nitrogen_cycle
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Photosynthesis
Photosynthesis
uses light energy and carbon dioxide to make triose phosphates (G3P).
G3P is generally considered the first end-product of
photosynthesis.[citation needed] It can be used as a source of
metabolic energy, or combined and rearranged to form monosaccharide or
disaccharide sugars, such as glucose or sucrose, respectively, which
can be transported to other cells, stored as insoluble polysaccharides
such as starch, or converted to structural carbohydrates, such as
cellulose or glucans.
A commonly used slightly simplified equation for photosynthesis is:
6 CO2(g) + 12 H2O(l) + photons → C6H12O6(aq) + 6 O2(g) + 6 H2O(l)
carbon dioxide + water + light energy → glucose + oxygen + water
The equation is often presented in introductory chemistry texts in an even more simplified form as:[2]
6 CO2(g) + 6 H2O(l) + photons → C6H12O6(aq) + 6 O2(g)
Photosynthesis
occurs in two stages. In the first stage, light-dependent reactions or
photosynthetic reactions (also called the Light Reactions) capture the
energy of light and use it to make high-energy molecules. During the
second stage, the light-independent reactions (also called the
Calvin-Benson Cycle, and formerly known as the Dark Reactions) use the
high-energy molecules to capture and chemically reduce carbon dioxide
(CO2) (also called carbon fixation) to make the precursors of
carbohydrates.
For more information, click here: http://en.wikipedia.org/wiki/Photosynthesis
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Hydrologic Cycle

The water cycle has no starting or ending point. The sun, which drives the water cycle, heats water in the oceans. Some of it evaporates as vapor into the air. Ice and snow can sublimate directly into water vapor. Rising air currents take the vapor up into the atmosphere, along with water from evapotranspiration, which is water transpired from plants and evaporated from the soil. The vapor rises into the air where cooler temperatures cause it to condense into clouds. Air currents move clouds around the globe, cloud particles collide, grow, and fall out of the sky as precipitation. Some precipitation falls as snow and can accumulate as ice caps and glaciers, which can store frozen water for thousands of years. Snowpacks in warmer climates often thaw and melt when spring arrives, and the melted water flows overland as snowmelt. Most precipitation falls back into the oceans or onto land, where, due to gravity, the precipitation flows over the ground as surface runoff. A portion of runoff enters rivers in valleys in the landscape, with streamflow moving water towards the oceans. Runoff, and ground-water seepage, accumulate and are stored as freshwater in lakes. Not all runoff flows into rivers. Much of it soaks into the ground as infiltration. Some water infiltrates deep into the ground and replenishes aquifers (saturated subsurface rock), which store huge amounts of freshwater for long periods of time. Some infiltration stays close to the land surface and can seep back into surface-water bodies (and the ocean) as ground-water discharge, and some ground water finds openings in the land surface and emerges as freshwater springs. Over time, the water continues flowing, some to reenter the ocean, where the water cycle renews itself.
The different processes are as follows:
* Precipitation is condensed water vapor that falls to the Earth's surface. Most precipitation occurs as rain, but also includes snow, hail, fog drip, graupel, and sleet.[1] Approximately 505,000 km³ of water fall as precipitation each year, 398,000 km³ of it over the oceans.[2]
* Canopy interception is the precipitation that is intercepted by plant foliage and eventually evaporates back to the atmosphere rather than falling to the ground.
* Snowmelt refers to the runoff produced by melting snow.
* Runoff includes the variety of ways by which water moves across the land. This includes both surface runoff and channel runoff. As it flows, the water may infiltrate into the ground, evaporate into the air, become stored in lakes or reservoirs, or be extracted for agricultural or other human uses.
* Infiltration is the flow of water from the ground surface into the ground. Once infiltrated, the water becomes soil moisture or groundwater.[3]
* Subsurface Flow is the flow of water underground, in the vadose zone and aquifers. Subsurface water may return to the surface (eg. as a spring or by being pumped) or eventually seep into the oceans. Water returns to the land surface at lower elevation than where it infiltrated, under the force of gravity or gravity induced pressures. Groundwater tends to move slowly, and is replenished slowly, so it can remain in aquifers for thousands of years.
* Evaporation is the transformation of water from liquid to gas phases as it moves from the ground or bodies of water into the overlying atmosphere.[4] The source of energy for evaporation is primarily solar radiation. Evaporation often implicitly includes transpiration from plants, though together they are specifically referred to as evapotranspiration. Total annual evapotranspiration amounts to approximately 505,000 km³ of water, 434,000 km³ of which evaporates from the oceans.[5]
* Sublimation is the state change directly from solid water (snow or ice) to water vapor.[6]
* Advection is the movement of water — in solid, liquid, or vapour states — through the atmosphere. Without advection, water that evaporated over the oceans could not precipitate over land.[7]
* Condensation is the transformation of water vapour to liquid water droplets in the air, producing clouds and fog.[8]
For more information, click here: http://en.wikipedia.org/wiki/Hydrologic_cycle
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These graphs show the average monthly temperature patterns and precipitation for towns within or near the Westside Resource Conservation District area.






Top 5 Crops
| Westside Resource Conservation District's Top 5 Crops from Westlands Water District 2006 Annual Report | |
| Crop | Acreage |
| Cotton | 145,727 |
| Tomatoes | 85,537 |
| Wheat | 48,591 |
| Almonds | 48,325 |
| Lettuce | 27,316 |
Drainage Management
Integrated On-Farm Drainage Management
Farm Drainage Management
Minimal Salt Discharge
Zero Salt Discharge
Distillation of Drainage Water
Distillation for dilution of poor quality water and for reducing acreage needed to process drainage water.
link to Forever Water documents in pdf format:
Forever Water BriefingForever Water Cost Benefit Analysis
IFDM Briefing January 15, 2009
Conservation Tillage
Conservation tillage systems are methods of soil tillage which leave a minimum of 30% of crop residue on the soil surface or at least 1,000 lb/ac (1,100 kg/ha) of small grain residue on the surface during the critical soil erosion period. This slows water movement, which reduces the amount of soil erosion; it also warms the soil, enabling the next year’s crop to be planted earlier in the spring. Conservation tillage systems also benefit farmers by reducing fuel consumption and soil compaction. By reducing the number of times the farmer travels over the field, farmers realize significant savings in fuel and labor. Conservation tillage was used on about 38%, 109,000,000 acres (440,000 km2), of all US cropland, 293,000,000 acres (1,190,000 km2) planted as of 2004 according to the USDA.| Blue Orchard Mason Bee | ![]() |
| Honey bee | ![]() |
Bees, butterflies and other insects
Osmia.comSanta Clara Valley Beekeepers Guild
Xerces Society especially read Managing Habitat for Pollinators
Article on pollinator shortage (external link)
Integrated Pest Management
In agriculture, Integrated Pest Management (IPM) is a pest control strategy that uses an array of complementary methods: mechanical devices, physical devices, genetic, biological, legal, cultural management, and chemical management. These methods are done in three stages: prevention, observation, and intervention. It is an ecological approach with a main goal of significantly reducing or eliminating the use of pesticides.from wikipedia.org, read more at: http://en.wikipedia.org/wiki/Integrated_pest_management